Spice Haven Tandoori Grill Menu

Steamed white rice, mandhi rice, fried rice.

Steamed white rice, mandhi rice, fried rice.

Steamed white rice, mandhi rice, fried.

Steamed white rice, mandhi rice, fried rice.

Marinated chicken deep-fried with curry leaves, green chilies, and spices, served over basmati rice.

Green pepper, lettuce onion, cucumber, tomatoes, corn coriander.

Green pepper, lettuce onion, cucumber, tomatoes, corn coriander.

Green pepper, lettuce onion, cucumber, tomatoes, corn coriander.

Green pepper, lettuce onion, cucumber, tomatoes, corn coriander.

Green pepper, lettuce onion, cucumber, tomatoes, corn coriander.

Green pepper, lettuce onion, cucumber, tomatoes, corn coriander.

Green pepper, lettuce onion, cucumber, tomatoes, corn coriander.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Fried paneer dumplings tossed with bell peppers and onions in a spicy chili sauce.

Fried paneer dumplings tossed with bell peppers and onions in a spicy chili sauce.

Steamed dumplings filled with grated paneer and homemade spices.

Steamed dumplings filled with grated paneer, spring onion, and cabbage, wrapped in a white flour dough.

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Boneless chicken marinated in yogurt and spices, cooked in a tandoor (clay oven).

Chicken marinated in a green masala of mint, coriander, and green chilies, spiced with various powders, and cooked in a tandoor.

Boneless chicken marinated in creamy sauce with spices, cooked in a clay oven.

Boneless chicken marinated in Indian spices and yogurt, cooked in a tandoor.

Dry chicken prepared with traditional Indian spices, sautéed with onions, curry leaves, and grated fresh coconut.

Boneless chicken marinated with spices, deep-fried, and tossed with curry leaves and 65 sauce.

Boneless chicken marinated with spices, sautéed with crushed peppercorns, sliced onions, green chilies, and curry leaves.

Boneless chicken pieces marinated in herbs and spices, coated in chickpea flour batter, and deep-fried.

Spicy dry mutton cooked with aromatic spices, sautéed onions, and fresh curry leaves.

Basa fish marinated in spices, coated in gram flour batter, and deep-fried until crispy.

Marinated fish in yogurt and spices, cooked in a traditional clay oven.

Battered chicken deep-fried and tossed in a tangy, spicy manchurian sauce.

Boneless chicken marinated, deep-fried, and sautéed with onions, bell peppers, and chilies in a spicy chili sauce.

Fried chicken dumplings tossed in a spicy chili sauce with onions and bell peppers.

Fried chicken dumplings tossed in spicy chili sauce with vegetables.

Steamed dumplings filled with minced chicken, onions, and spices, typically found in Indian street food.

Steamed dumplings filled with minced chicken, mixed with aromatic spices, and wrapped in a flour dough.

Bright, Zesty, and Full of Vitamin C

A blend of apples, oranges, pineapples, beetroots, and carrots, creating a naturally flavored and refreshing drink.

Vegetable juice made from freshly pressed apples, beetroots, carrots, and ginger.

Sugarcane extract, muddled with fresh mint and lime, enhanced with homemade spices and soda.

Choice of Cola, Diet Cola, or Lemon-Lime.

A popular Indian cola known for its bold, fizzy taste and spicier flavor profile.

Mint leaves and lemon juice, enhanced with Indian spices and topped with lemon-lime soda.

Refreshing yogurt-based drink with mango or rose flavors.

Spicy.

Yogurt blended with rose syrup, milk, and sugar, creating a fragrant and refreshing drink.

Yogurt-based drink blended with sugar, milk, and sometimes cardamom or rose water.

Refreshing mango milkshake, perfectly blended for a creamy, tropical delight.

Strawberries and ripe bananas blended into a smooth and refreshing beverage, typically featuring a balance of sweet and tangy flavors.

Mixed berry banana smoothie: A blend of fresh mixed berries and ripe bananas, typically combined with milk or yogurt for a creamy and fruity drink.

Kiwi pineapple banana smoothie: A refreshing blend of kiwi, pineapple, and banana, typically combined with milk and sweetener for a smooth, tropical drink.

Blended ripe papaya with creamy milk, typically includes a hint of nuts for added texture and flavor.

A traditional Indian tea made with black tea, milk, and a blend of spices including ginger, cardamom, cloves, and cinnamon.

Ginger or cardamom infused tea. Choose either warming ginger or aromatic cardamom.

Instant Indian coffee with milk and sugar.

Soft cottage cheese patties soaked in creamy, cardamom-flavored milk, typically garnished with pistachio flakes.

Deep-fried milk dumplings soaked in rose-scented sugar syrup.

A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.

Ghee-fried bread soaked in creamy rabri, garnished with nuts and infused with cardamom.

Deep-fried milk solids dumplings soaked in sugar syrup, served with thickened sweetened milk (rabri).

Deep-fried flour batter in spiral shapes, soaked in sugar syrup, served with rabri, a sweet condensed milk dish.

Deep-fried milk dumplings soaked in rose-flavored sugar syrup, served with ice cream.

Juicy mutton curry with bones. Choice of salad: Green Pepper, Lettuce, Onion, Cucumber, Tomatoes, Corn, or Coriander/Cilantro.

Chilli chicken with a choice of salad: green pepper, lettuce, onion, cucumber, tomatoes, corn, or coriander.

Chicken Chettinad combo with customizable salad options: Green Pepper, Lettuce, Onion, Cucumber, Tomatoes, Corn, Coriander/Cilantro.

Chicken 65 combo with choice of salad options: green pepper, lettuce, onion, cucumber, tomatoes, corn, or coriander/cilantro.

Combo featuring rich chicken korma with a side of naan. Salad options include green pepper, lettuce, onion, cucumber, tomatoes, corn, cilantro.

Paneer tikka masala served with a selection of salad ingredients like green pepper, lettuce, onion, cucumber, tomatoes, corn, and coriander/cilantro.

Chilli paneer combo with choice of salad from green pepper, lettuce, onion, cucumber, tomatoes, corn, and coriander/cilantro.

Creamy malai kofta served with a choice of salad ingredients: green pepper, lettuce, onion, cucumber, tomatoes, corn, cilantro.

Shahi Paneer Combo Accompanied by naan and a side salad. Choose from green pepper, lettuce, onion, cucumber, tomatoes, corn, or coriander/cilantro.

Soft paneer in creamy tomato sauce, served with a choice of fresh salad options including green pepper, lettuce, onion, cucumber, tomatoes, corn, and coriander/cilantro.

Soya chaap in creamy butter masala sauce with choice of salad including Green Pepper, Lettuce, Onion, Cucumber, Tomatoes, Corn, Coriander / Cilantro.

Served with choice of salad including Green Pepper, Lettuce, Onion, Cucumber, Tomatoes, Corn, or Coriander/Cilantro.

Paneer or Gobi 65 with mixed salad options including green pepper, lettuce, onion, cucumber, tomatoes, corn, and coriander/cilantro.

Rice, two rotis, three vegetable curries, raita, salad, and dessert.

Served with 2 Chicken curries one veg curry, Raita, Salad, Two Rotis, Rice and Dessert

Green pepper, lettuce onion, cucumber tomatoes, corn, cilantro.

Green pepper, lettuce onion, cucumber tomatoes, corn, cilantro.

Green pepper, lettuce onion, cucumber tomatoes, corn, cilantro.

Green pepper, lettuce onion, cucumber tomatoes, corn, cilantro.

Green pepper, lettuce onion, cucumber tomatoes, corn, cilantro.

Green pepper, lettuce onion, cucumber tomatoes, corn, cilantro.

Green pepper, lettuce onion, cucumber tomatoes, corn, cilantro.

Green pepper, lettuce onion, cucumber tomatoes, corn, cilantro.

Fried puffed bread served with chickpea curry, onions, mint and tamarind sauces, and fresh cilantro.

Fried bread served with spicy chickpeas and sweet semolina pudding. Typically includes aromatic spices and garnished with fresh herbs.

Crushed samosas topped with chickpea masala, yogurt, tamarind, and mint chutneys, garnished with fresh herbs and fine sev.

Flour crisps topped with yogourt, potatoes, chickpeas, diced onions & spices.

Flour crisps topped with yogourt, potatoes, chickpeas, bhalla, diced onions & spices.

Vegan. Puffed flour shells stuffed with a seasoned mix of black chickpeas, potatoes, and spicy tamarind chutney, served with a mint dip.

Puffed flour shells stuffed with a seasoned mix of black chickpeas and potatoes, topped with yogourt, diced onions, and spices.

Deep-fried lentil rounds served in a savoury yogourt, topped with tamarind sauce & spices.

Special vegetable curry served with a soft bun/butter pav.

Marinated paneer (Indian cottage cheese) dipped in spiced chickpea flour batter and deep-fried.

Cauliflower battered in chickpea flour with spices and deep fried.

Mixed vegetables, including potatoes, onions, and spinach, coated in seasoned chickpea batter and deep-fried.

1 pc samosa, 2 pcs paneer pakora, 3 pcs mixed veg pakora, 2 pcs aloo tikki, 1 pc stuffed chilli, 2 pcs Gobi pakora.

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Marinated chicken cooked dum style with basmati rice, aromatic spices, and saffron, typically served with raita and salan.

Tender boneless chicken cooked with basmati rice and aromatic spices, typically including saffron and herbs, served with raita and salan.

Basmati rice and marinated chicken cooked with Chettinad spices, known for their fiery flavors, typically includes pepper, herbs, and aromatic masala.

Basmati rice and bone-in lamb marinated with yogurt and traditional spices, cooked together to create a flavorful biryani.

Boneless lamb cooked with aromatic basmati rice, saffron, and a blend of fresh herbs and spices.

Basmati rice cooked with paneer, mixed vegetables, and aromatic biryani spices.

Basmati rice cooked with mixed vegetables, aromatic spices, and traditional Hyderabadi flavors.

Simply steamed, fluffy white rice - the perfect accompaniment for any dish.

Stir-fried noodles typically combined with fresh vegetables and seasoned with soy sauce, served with raita (yogurt sauce) and salan (spicy curry).

Stir-fried noodles with chicken, typically includes vegetables and soy sauce, flavored with garlic and ginger.

Mandi rice and grilled chicken cooked with house special spices.

Chicken kebab mandi served with raita and salan. Size choices: small or large tray.

Spiced chicken with rice, served with raita and salan. Available in Small or Large Tray.

Chicken Chettinad Mandi - Fragrant rice with marinated chicken, served with raita and salan. Size options: Small Tray or Large Tray.

Juicy mutton mandi served with raita and salan. Choice of small or large tray.

Succulent mutton kebab mandi served with Raita and Salan. Available in Small Tray or Large Tray.

Mandi rice and paneer tikka cooked with house special spices.

Paneer in rich tomato and onion gravy. Available in Medium or Large sizes.

Paneer in a spiced gravy. Sizes: Medium, Large.

Spinach and paneer curry. Medium or large size.

Creamy curry with green peas and paneer. Available in medium or large sizes.

Creamy tomato-based curry with paneer and vegetable dumplings. Available in medium or large sizes.

Crumbled cottage cheese, medium or large size options.

Paneer cubes mixed with chilies. Available in Medium or Large sizes.

Potato and cauliflower curry with choice of medium or large size.

Eggplant curry with spices. Choice of Medium or Large size.

Okra with onions and spices. Available in medium or large sizes.

Creamy cottage cheese curry. Size options: Medium or Large.

Mixed vegetables in curry. Choice of Small, Medium, or Large.

Potatoes with cumin seeds. Sizes: Small, Medium, Large.

Butter masala dal makhani, available in small, medium, and large sizes.

Lentils cooked with tempered spices. Sizes: Small, Medium, Large.

Yogurt-based curry with gram flour dumplings. Sizes: Small, Medium, Large.

Chickpeas in spicy tomato-based sauce. Available in small, medium, or large sizes.

Spicy chicken curry with aromatic spices, available in regular or large size.

Chicken in a rich, creamy sauce with aromatic spices. Available in Regular or Large size.

Spicy chicken curry with aromatic Chettinad spices. Available in regular or large size.

Spiced chicken curry with bones. Available in regular or large sizes.

Tender chicken in a creamy, spiced sauce. Available in regular or large sizes.

Chicken with spicy chili sauce. Available in regular or large size.

Aromatic mutton pieces in rich curry sauce. Choose from Regular or Large size.

Boneless mutton pieces in rich curry sauce. Available in regular or large size.

Spicy mutton curry with aromatic Chettinad spices. Choose from Regular or Large size.

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Crisp, golden South Indian crepe made from fermented rice and lentil batter.

Thin rice and lentil crepe typically brushed with clarified butter (ghee).

Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.

Thin rice and lentil crepe filled with tender chicken in a creamy butter and tomato sauce.

A thin rice crepe filled with spicy Chettinad chicken masala, typically prepared with aromatic spices and herbs.

A popular South-Indian speciality- crispy Indian crepe stuffed with spiced paneer (cheese)

Rice and lentil crepe typically filled with spiced potatoes, onions, and chilies.

Tandoori chicken tikka with onions, cilantro, and mint yogurt sauce wrapped in Indian flatbread.

Ground chicken marinated with spices, skewered and grilled, wrapped in an Indian flatbread with onions and cilantro.

Marinated ground lamb with spices and herbs, skewered and grilled. Wrapped in a flatbread with onions and cilantro chutney.

Indian parotta filled with butter chicken gravy, mint sauce, and sautéed vegetables, wrapped into a convenient handheld roll.

Spicy chicken cooked with traditional South Indian Chettinad spices, wrapped in a soft Indian flatbread with onions and green chutney.

Spicy fried chicken typically with onions, mint chutney, and wrapped in a soft Indian flatbread.

Marinated paneer 65 with onions and spices, wrapped in an Indian flatbread.

Paneer tikka marinated in spices, wrapped in an Indian flatbread with onions, cilantro, and mint yogurt sauce.

Paneer Prantha comes with Butter, Pickel, Raita and Lassi or Tea

Mix Prantha comes with Butter, Pickel, Raita and Lassi or Tea

Whole wheat bread stuffed with spiced paneer (Indian cottage cheese), served with raita (yogurt sauce) and house-made pickle.

Aloo prantha comes with Butter, Pickel, Raita and Lassi or Tea

Gobi Prantha comes with Butter, Pickel, Raita and Lassi/Tea

Whole wheat bread stuffed with a mix of paneer, potato, cauliflower, onion, and spices.

Whole wheat bread stuffed with spiced grated cauliflower, served with yogurt and pickle.